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Dinner at the city central of Jyväskylä

Mon-Thu 17-23

Fri-Sat 14-23

Sun 14-20

 

Verso's dinner is made of fresh ingredients, captivating taste combinations, hospitality and urban atmosphere

 

Located at the heart of the city, Verso serves dishes in which you can taste the fresh breeze of nature’s best offerings. Our menu includes both Verso's own enhanced versions of beloved classic dishes and completely unique taste experiences. Our food is prepared with a strong artisan spirit; handmade from scratch, fresh and pure.

In Verso’s carefully designed menu you can find irresistible dish alternatives for meat, fish and vegetable lovers alike. Our kitchen favors seasonally produced ingredients with the highest quality. Our menu is therefore updated according to the season.

Dinner menu

MARINATED SALMON
fennel and mustard 

DEEP-FRIED SCAMPI
ginger and leaf parsley

BEEF PASTRAMI
mascarpone and horseradish

GOAT CHEESE
beetroot and balsamico

MATURED WINEYARD CHEESE
olives and basil

KOHLRABI
sour cream and tarragon


6€ per dish or 30 € full assortment

VEGETABLE SALAD   7,00 €
sprouts and vinager sauce

YELLOW ROOT  10,00 €
cucumber and yoghurt

SPRING CHICKEN  12,00 €
smoked parsnip and steak onion

FROM LOCAL WATERS AND FISHNETS  25,00 €
fish of the day with proper sides 

FILLET OF LAMB  25,00 €
parmesan pistou and garlic potatoes

OATS 20,00 €
shiitake mushrooms and heart salad

PEACH  7,00 €
raspberry and vanilla

SEA BUCKTHORN 7,00 €
white chocolate and meringue

TOAST SKAGEN   18,00 €
salad and lemon 

LEMON-SAFFRON RISOTTO  18,00 €
scampi and rucola

COLD SMOKED SALMON SOUP  15,00 €
sour cream and chives

CARPACCIO OF VEAL  14,00 €
aioli and parmesan cheese

CHICKEN CLUB SANDWICH  19,00 €
french fries and spicy mayonnaise

BEEF FILLET STEAK  29,00
shallot onion and bearnaise sauce
season’s vegetables, salad or french fries

SALAD A'LA VERSO  18,00
smoked salmon, chicken or goat cheese

APPETIZERS
Green salad, sprouts and vinegar sauce
Vegetable sticks, cherry tomato and dip sauce

MAIN COURSE
Lemon-saffron risotto, scampi and rucola
Cold smoked salmon soup, sour cream and chives
Minute steak, bearnaise sauce and french fries

DESSERTS
White chocolate pannacotta, sea buckthorn and meringue
Vanilla ice cream and raspberry

Children´s menu 15 €, consists of one appetizer, main course and dessert

Under 12-years old may also order smaller A la Carte dishes with half the price.

Real flavors

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We focus on the purity of our ingredients, and it is important for us to know the origin of all the products we use. We prefer high quality production and therefore work with our local producer partners.

Seasonal menu

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Eco-friendliness and freshness are at the core of Verso's taste world. Our menu changes  with the season so that we can always provide our customers with the best ingredients.

Artisan spirit

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Verso's kitchen is characterized by a strong craftsman spirit: We make all the dishes from scratch to finish with thought and love.

High-quality experience

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High-quality ingredients, our professional and passionate kitchen personnel, and a cozy atmosphere make Verso's dinner a truly unforgettable experience.